INSTRUCTIONS

1. Cut roll in half horizontally.
2. Spread butter or margarine onto cut-sides of the rolls.
3. Place Brie on one roll and strawberries on the other.
4. Place rolls butter side down into a frying pan over medium heat.
5. Drizzle strawberries with balsamic.
6. Cook about 2 minutes or until golden brown.
7. Place the Brie-sided roll onto the strawberry-sided roll.
8. Plate and serve.